Dinner Menu

Salad

House Salad

6.95

Kale Salad (Kale Leave w/ Miso Paste Dressing)

7.00

Tofu Avocado Salad (w/ Miso Paste Dressing)

7.95

Seasoned Seaweed Salad (Marinated in Sesame Oil)

6.75

Soup

Miso Soup (Tofu, Wakame Seaweed, Scallion)

3.25

Asari Soup (Little Neck Clam Broth w/ Scallion & Enoki Mushroom)

5.75

Appetizers (Sushi Bar)

Maguro Sashimi (Tuna)

12.75

Hamachi Sashimi (Yellowtail)

11.50

Ika Sashimi (Squid)

9.75

Salmon Sashimi (Salmon)

9.95

White Fish Sashimi (Thin Sliced White Fish Sashimi w/ Wasabi Sauce)

9.95

Maguro Nuta (Tuna w/ Thin Sliced Cucumber & Seaweed w/ Miso Sauce)

12.95

Oyster Sashimi (6) (6 Half-Shell Blue Point Oysters w/ Ponzu Sauce)

Mkt

Sunomono (Shrimp, Octopus, Clam, Snow Crab & Flounder w/ Cucumber, Seaweed in Tosazu Sauce)

9.75

Toro Sashimi

Mkt

Tuna Tataki (Seared Tuna w/ Thin Sliced Cucumber Wakame Seaweed in Ponzu Sauce)

13.95

Salmon Sushi (3) (Three Tyoe of Salmon Sushi)

8.50

Tuna Sushi (3) (Three Type of Tuna Sushi)

9.50

Entrees

Beef Teriyaki (Pumice Char Rock Grilled Sirloin Steak)

22.50

Chicken Teriyaki (Pumice Char Rock Grilled Chicken (Dark or White))

18.50

Salmon Teriyaki (Pumice Char Rock Grilled Salmon Filet)

19.50

Seafood Combo Teriyaki (Stir Fried Shrimp, Scallop, Clam, and Filet of Sole)

21.50

Negimaki (Pumice Char Rock Grilled Scallion Roll w/ Beef)

22.50

Assorted Tempura (Shrimp(4), Smelt Fish, Sweet Potato, Kabocha, Broccoli)

19.50

Black Sea Bass Filet (Broiled Black Seabass Filet w/ Moro Miso Sauce)

21.50

Una-Ju (Broiled B.B.Q. Fresh Water Eel w/ Teriyaki Sauce)

22.00

Nabemono

Yosenabe (Seafood, Tofu, Fish Cake, Chicken and Vegetable Broth in Iron Pot)

22.50

Sukiyaki (Cooked in Iron Pot w/ Thin Sliced Beef, Tofu, Nappa, Potato Noodle, Scallion, and Sweet Soy Sauce)

22.50

Noodles

Ramen (Soy Sauce, Miso or Salt)

13.00

Half Ramen

8.00

Nabeyaki Udon

13.00

Udon

9.50

Tempura Soba

13.00

Soba

9.50

Zaru Soba

9.00

Inaniwa Udon

12.50

Sushi Bar

Sushi Assortment (Tuna, White Fish, Salmon, Yellowtail, Shrimp, Eel & Salmon Avocado Roll)

19.95

Jo Sushi (Deluxe)(Tuna, Aburi Salmon, Japanese Red Snapper, Scallops, Ikura, Anago and Lump Crab California Roll)

25.50

Omakase Sushi (9) Todays’ Chef Choice Nigiri Sushi

35.50

Sashimi Assortment (3 Tuna, 2 Yellowtail, 2 Salmon & 2 White Fish)

21.00

Jo Sashimi (Deluxe)(3 Tuna, 2 Japanese Red Snapper, 2 Salmon w/ Ikura and 2 Yellowtail)

25.50

Omakase Sashimi (10)(Todays’ Chef Choice Sashimi

35.50

Chirashi (Tuna, White Fish, Salmon, Yellowtail, Shrimp, Salmon Roe, Eel, Cucumber, Kaiware Daikon, and Kanpyo a bed of Sushi Rice)

22.50

Omakase Chirashi (Today’s Chef Choice)

34.00

Sushi & Sashimi (Sushi: Tuna, Salmon, Yellowtail, White Fish, Shrimp, Masago, White Tuna (Escolar), Anago and Salmon Avocado Roll)(Sashimi: 2 Tuna, 2 Yellowtail, 2 Salmon, Octopus and Clam)

29.50

Sushi Boat for 4 (4 pcs. each Tuna, White Fish, Salmon, Yellowtail, Shrimp, Eel, 1 Roll each California Roll, Salmon Avocado and Tuna Tempura Roll)

79.50

Brown Rice Sushi $1.00 Extra

Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

An 18% Gratuity will be added to checks of Group of 5 ore more

Menus and Prices are Subject to Change without any Notice.